myFries: $10 for Poutine Meals. Two Options Available (41% Off)

Today’s Groupon Edmonton Daily Deal of the Day: myFries: $10 for Poutine Meals. Two Options Available (41% Off)

Buy now for only $
10
Value $17
Discount 41% Off
Save $7

With today’s Groupon delicious deal to myFries, for only $10, you can get Poutine Meals. Two Options Available! That’s a saving of 41% Off! Limit 1 per person. Valid only for option purchased. Promotional value expires 120 days after purchase.

Choose Between Two Options:

• C$10 for two regular-size Classic poutine meals with regular fountain drinks (C$17 value)
• C$15 for three Groupons, each good for $8.50 toward a regular-size Classic poutine and regular fountain drink (C$25.50 value)

This is a limited 4-day only sale that will expire at midnight on Saturday, September 12, 2015.

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Traditional oven baked fries or sweet-potato fries are smothered in classic poutine toppings, including cheese and gravy

The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Valid only for dine-in and carryout. Limit 1 per person. Valid only for option purchased. Not valid with any other promotions or discounts. Valid toward regular-size Classic poutine with fries, cheese, and gravy and fountain sodas. No substitutions. Additional toppings available for fee. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

myFries
http://www.myfries.ca/
16934 107 Avenue Northwest
Edmonton, AB T5P 4C3

You never know when a hankering is going to strike. Feed your need for knowledge with Groupon’s study of food cravings.

For years, scientists believed that food cravings were linked to nutrient deficiencies—a taste for steak might signify a lack of iron, for instance. But recent research has uncovered a different theory. A functional MRI study cited by the Wall Street Journal suggested that food cravings are more similar to an addiction, triggered by reward centers in the brain that relate to memory and emotion. Answering to the craving can trigger the release of neurotransmitters including endorphins (which produce feelings of well-being) and dopamine (which produces the sense of receiving a reward), explaining why we turn to less-than-wholesome ““comfort”” foods in times of stress.

Nutritionists would love it if we only craved broccoli seasoned with calcium chews, but the reality is that most hankerings tend toward the unhealthy. A survey of college students at an Ontario university found that 97% of women experienced occasional intense cravings, often for carb-loaded foods such as chocolate, donuts, and chips. In the same survey, 68% of men also reported food cravings, though usually for high-fat proteins such as burgers, steaks, and pizza. As you might expect from the “comfort” theory of food cravings, the results of such surveys change drastically depending on the culture.

Although humans may not normally crave foods based on nutritional need, it is true that weightlifters seem to actively crave muscle-building carbs and proteins such as potatoes and pasta. That’s because the body can adjust its cravings to be able to perform everyday activities more efficiently. Sports scientist Dr. David Stensel and his colleagues found that runners crave hydrating fruits and cold-water swimmers crave fatty foods that will provide protective padding, just as professional Scrabble players crave alphabet soup.

Click here to buy now or for more information about the deal. Don’t miss out!