HOT DEAL: Masala Wok – $15 for $30 in Savoury Indo-Chinese Food and Drinks (50% Off)

TeamBuy Edmonton Deal: $15 for $30 in Savoury Indo-Chinese Food and Drinks at Masala Wok

PRICE: $15
VALUE: $30
SAVE: $15/50%

With today’s TeamBuy deal to Masala Wok, for only $15 you can get $30 worth of savoury indo-chinese food and drinks. That’s a savings of 50%! You may buy 1 voucher for yourself and 2 as gifts and the vouchers don’t expire until April 17, 2012.

This is a limited 1-day only sale that will expire tonight at midnight (Tuesday, October 4, 2011). Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!

Highlights
Blend of Indian spices with Chinese fine dining.
Use only the freshest of ingredients cooked in the healthiest way possible.
Cozy and inviting environment perfect for maximizing your dining experience.

Buy Details
Includes a $30 credit.
Reservations are recommended.
Valid for dine in only. Limit 1 voucher per group of 4. Gratuity not included.
Not valid for alcohol.
Max 1 per person. Max 2 as gifts.
Tax not included.
Expires: April 17, 2012

The Company
Masala Wok
http://www.masalawok.ca/
9348 34 Avenue
(780) 490-7200

Blending together Chinese fine dining with Indian spices is one hard task, but Masala Wok does it beautifully. Recognized as one of the most popular Indo-Chinese fine dining restaurants in all of Edmonton, the cozy interior and even better tasting food keeps customers coming back time and again. Using only the freshest of ingredients cooked in the healthiest way possible, enjoy $30 worth of food and drinks with today’s deal. Choose from a wide variety of meat and poultry dishes, sea foods and steaming biryani rice with an amazing infusion of herbs and spices. Ever popular naan breads, paratha, rotis, samosas and pakoras are available in different varieties as well. Start your meal with Hot-N-Sour Soup or Tandoori Chicken, and then finish it off with some fresh Szechuan Fish. Masala Wok also serves up traditional East-Indian foods, like Vindaloo in either lamb or goat, and cooked with potato in a tangy curry sauce.

Check out all the East-Indian cuisine by clicking here, or the Indo-Chinese cuisine by clicking here.

Click here to buy now or for more information about the deal. Don’t miss out!